According to the State Statistics Committee, the figure increased by 169 thousand tons compared to the corresponding period of last year.

The volume of fruits and vegetables exported during the reporting period:
 

• fruits and berries - 257 thousand tons
• dried fruits and berries - 30.2 thousand tons
• vegetables - 657 thousand tons
• onions - 171 thousand tons
• cabbage - 131 thousand tons
• tomatoes - 60 thousand tons
• grapes - 126 thousand tons
• raisins - 53.4 thousand tons
• peanuts - 13.4 thousand tons
• watermelons and melons - 129.2 thousand tons